Chicken Chicken is one of the most popular and popular Iranian foods made with a variety of recipes. This delicious dish is very similar to chicken barberry, but as mentioned, the saffron chicken is used instead of the tomato paste from saffron. This recipe is most commonly used in restaurants, so we can use this delicious and house for a variety of parties and parties. We recommend serving this delicious meal like a lot of hot onions, to view Cooking training Complete and step -by -step how to prepare saffron chicken. Continue with Chi Shi Tutorial site Join.
To make saffron chicken, first boil the chickens in boiling water with onions to get their blood. Then place them in a pan with butter, turmeric, salt, pepper, cinnamon wood and saffron and cook over low heat to pour water. After an hour, we return the chickens and allow them to be fully roasted and golden. Finally, serve saffron chicken with white rice and barberry and enjoy its unique taste.
| Ingredients for 1 person | The amount of materials |
| Thigh or chicken breast | 2 pieces |
| Onions | 2 coarse |
| Garlic | ۱۰ Cuban |
| Saffron brewed | 1 tbsp |
| Cinnamon wood | 2 pieces |
| Salt and black pepper | Enough |
| Turmeric and oil | Enough |
Saffron chicken
Boil water
To make a delicious and special saffron chicken, first fill a suitable pot to half water and place over high heat to boil sooner. We then peel and wash the onion and divide it into four parts.
Boil the chicken
Then, when the water is boiling, gently place the chicken thighs with the onion gently in the boiling water to raise the floor and blood and place on the surface of the water and remove the pot from heat.
Chicken rinse
Then put the chickens into the filter to remove the excess water. We then peel the onion and wash and crush into a ring. We also peel and wash and halve in the middle.
Fry spices
Put a pan over low heat and pour the butter into it with a little oil and allow the butter to melt and add turmeric with pepper, salt and spoon to spoon the springs with butter. And combine the oil.
Baking chicken with saffron
Then put the chicken in the pan and immediately brew the cinnamon and saffron and pour a little dried saffron and onions and garlic on the chicken and place the pan for 4 hours with low heat and sprinkle with the chicken and sprinkle for 4 hours. Cook.
Chicken frying
After the time mentioned in the paragraph above, we remove the pot door and remove the chickens so that the other side is cooking for another 4 hours and roasted and fried. In baking this chicken model, we do not pour a drop of water.
Chicken Cedar
At this point, we should allow the chicken to be fully cooked with its own water, and at the end the water evaporates and roasted and fried. Put the saffron chicken in the desired container after baking and drink with a lot of barberry and barberry.
Saffron chicken tips
Suitable rice
Along with our saffron chicken, we can use a variety of rice methods. Common ways to make Iranian rice in the face Daddy rice And Molded coat You can choose from one of them.
More knowledge
Benefits of saffron
The most important Saffron Properties Acne and facial pimples can be treated due to antibacterial properties, strengthening the immune system with antioxidant compounds, reducing stress and improving sleep with a sedative effect, and helping to lose weight by reducing appetite. Saffron is also useful in bodybuilding by increasing energy and improving muscle recovery and is used for women to reduce menstrual symptoms and regulate hormones. Improving blood circulation, controlling blood sugar, lowering cholesterol and preventing fatty liver are other benefits of this valuable spice. However, excessive consumption of it can cause blood pressure and gastrointestinal problems.
All kinds of food with chicken
Food with chicken One of the most diverse and popular cooking options in the world is that it can be made in a variety of ways such as frying, grilling, steamed or baking in delicious sauces. The combination of chicken with aromatic spices, fresh vegetables and a variety of seasonings creates unique flavors in different foods. This lightweight and nutritious food is served alongside rice, bread or vegetables and has a special place in healthy diets and houses. From traditional foods to modern fast food, chicken food is always a delicious and popular choice.
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