10 tricks to keep the heart of the house in order!

The kitchen is the heart of every home, and its neatness not only affects the beauty of the home, but also increases efficiency and comfort in doing daily tasks. Tidying up the kitchen can be easily achieved by following a few tricks and using the spaces optimally. If kitchen utensils and tools are properly organized and organized, you will not only spend less time searching, but you will also enjoy working in a clean and organized environment. In this article, you will get to know 10 effective ways to organize the kitchen, by implementing them you can have a more beautiful and functional space. These solutions are simple but very practical and will help you have a neat and pleasant kitchen.

Tidy up the kitchen

Optimal use of vertical space

Vertical space is one of the most underutilized parts of the kitchen that can be incredibly useful. By installing wall shelves or hangers, you can store heavier items such as pots or even beautiful dishes that you rarely use in this space. Also, use wall hangers to hang glasses, spatulas or even kitchen towels. This not only frees up counter space, but also makes the kitchen look neater and more functional.

Classification of devices based on application

One of the best ways to organize is to group things. For example, put all pots and pans in one drawer or cabinet. Arrange the spices in a small shelf or box and place frequently used utensils such as spoons and spatulas near the stove. Less frequently used tools can be placed in upper cabinets or behind shelves. This method provides easier access and less time to find things.

Using dividing drawers

Divider drawers are ideal for organizing smaller items, such as different cutlery or spoons. With these tools, you can store any type of equipment in its own section. This makes it so that when you remove one device, the order of the rest of the devices will not be disturbed. Also, prevent the drawers from being crowded and you can easily find the items you want.

Using storage boxes and baskets

Using small boxes or baskets will help you keep things like napkins, plastic containers or even envelopes more organized. You can place these boxes in drawers, cabinets or even open shelves. In addition to increasing order, this method makes small items not lost and easily accessible.

Organize the fridge weekly

The refrigerator is one of the parts of the kitchen that can easily get messed up. By checking and cleaning the refrigerator weekly, remove expired food and make more room for fresh food. Using small baskets in the refrigerator is also ideal for food classification; For example, one basket for dairy products and another for vegetables.

Using the regulators under the sink

Under the sink is usually a space that is not used well. By placing small shelves or divider boxes, you can keep detergents, tissues and garbage bags organized. Even using small hangers to hang gloves can optimize this space.

Organizing spice cabinets

Spices are time consuming and tedious to find if they are not organized. Use small shelves, labeling, and identical containers to keep all spices organized and easily identifiable. Placing these shelves near the stove makes for easier access while cooking.

Sorting the kitchen counter

The kitchen counter should always be quiet and tidy. Place electrical appliances that are rarely used, such as toasters or blenders, in cabinets. Only frequently used appliances such as tea or coffee maker should be on the counter. Also, using small boxes to store things like keys or notes can help avoid clutter.

Create a special space for recycling

Having a designated section for recyclable waste, such as plastic bottles or glasses, helps keep the kitchen organized. Place a special bin near the exit of the kitchen so that you can easily dispose of these materials neatly and ready.

Cleaning the kitchen after each use

It may seem simple, but cleaning the kitchen immediately after each use will make the kitchen always tidy and ready for use. Wash dirty dishes immediately, clean counters and put things away. This habit prevents clutter and accumulation of work and makes the kitchen space more pleasant.


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