To plant Eid with black seed, first select fresh and healthy seeds and soak in lukewarm water for 4 hours. Then, in a lightweight and rich container, spread the seeds uniformly and cover with a thin layer of soil. Spray with spray and cover the surface of the container with transparent plastic to maintain moisture. The buds appear after 1 to 2 days; At this point, remove the nylon and place the container in a place with indirect light. With regular irrigation and proper care, you will have a lush and beautiful vegetable for your seventh table.
Eid vegetable planting with black seed
Selection
To have a healthy and beautiful vegetable, you must carefully select black seeds. Fresh, clean and fractured seeds are the best option because they have higher germination power. Old or moldy seeds are usually not properly green and may cause an unpleasant odor. When buying seeds, be careful about its color and shiny. It is best to buy from reputable stores to ensure the quality of seed. Black seeds offered in health packages are a good option and have a better chance of growing.
The right time
In order for the black grain to be lush and beautiful at the time of delivery, you need to plant it at the right time. Usually this vegetable requires enough growth for about 2 to 5 days, so the best time to plant it is in early March. If planted earlier, it may be too lifted and loses its beautiful appearance. If planted later, it is likely that the vegetable has not grown enough in the early days of Nowruz. It is also important to pay attention to the temperature conditions of the environment, as low temperatures slow down growth.
Soaking black seeds
To increase germination speed, soaking black seeds is essential. Pour the seeds into a lukewarm container and allow them to soak for 4 hours. During this time, replace the water two to three times so that the seeds do not smell unpleasant. Soaking it softens the hard shell of the seeds and helps to sprout them faster. Also, if some seeds remain on the surface of the water, it is best to remove them, as the floating seeds usually have less growth power. After soaking, drain the seeds and allow them to remove some excess moisture.
Preparation of planting bed
Choosing the right container and a substrate is very important in the growth of black seeds. Choose a container that has at least 2 cm deep so that the roots have enough space to grow. The best substrate for black seed planting is light soil rich in organic matter. You can use a combination of leaf and sand soil to provide proper drainage. Some people also use wet fabrics or a layer of cotton for planting, but planting in the soil will grow better and more durability. Before planting, moisten the soil slightly to provide ideal conditions for germination.
Pumulating black seeds
After preparing the bed, it is time to spread black seeds. Spread the seeds uniformly on the surface of the soil and avoid excessive accumulation at one point to grow the vegetable in a dense and uniform way. Then sprinkle a thin layer of soil or leaf soil with a thickness of half a centimeter on the seeds. This light layer helps maintain moisture and accelerate the germination process. After planting, gently moisten the bed with water spray. Avoid direct water pressure on the seeds, as the seeds may be moved and their density is disrupted.
Early irrigation and covering the seeds
After planting, proper irrigation is essential to maintain moisture and help germinate. It is best to use water spray for initial irrigation so that the seeds do not move. Then cover the surface of the container with a transparent nylon coating to maintain moisture. This creates a greenhouse environment and helps accelerate growth. To prevent mildew, make a few small holes on the plastic to allow the air flow. At this point, place the container in a warm place to the proper germination process.
Maintenance
Black -seed germination usually lasts between 1 and 2 days, and during this time, proper maintenance is important. Place the planting container in a warm place at a temperature of between 2 and 2 ° C to optimize the growth. Direct sunlight is not recommended at this stage, as it may dry the seeds. Remove the plastic on the container daily and check the moisture status of the soil. If the soil was dried, moisten with water spray. If mold is observed, ventilate the environment quickly and reduce irrigation.
Provide sufficient light
After seeing the first green buds, you should remove the plastic on the container so that the vegetable can grow natural. At this point, the vegetables need enough light for photosynthesis. The best place to hold a vegetable is to receive indirect light next to a lightweight window. If there is not enough light, the vegetables may become thin and thin and look pale. At the same time, placing the vegetable under direct sunlight may cause the leaves to burn and yellow. Therefore, the balance of light is very important at this stage.
Irrigation and daily care
After the initial growth, the black seed requires regular care. Check the moisture of the soil daily and irrigate it gently if it is dry. The best way to irrigate is to use water spray to maintain balanced moisture. If the water is excessive, the roots may decay and the yellow vegetable may become yellow. In addition to irrigation, you can sometimes clean the vegetable with a soft soft napkin so that the dust does not sit on the leaves. If the vegetable grows too much, you can gently cut the tip to maintain its beautiful shape.
Decorating and maintaining the vegetable until Eid
For more beauty, after complete growth, you can decorate the black grain with colored ribbons, decorative beads or pieces of colored fabric. Also, you can use glass or clay containers to look more vegetable. Keep it at a balanced temperature to keep the vegetable happy until Eid. If the environment is too warm, the vegetable will turn yellow and if it is too cold, its growth stops. With proper care, the black seed can stay healthy and beautiful until the end of Nowruz and give your Haft -Sin table a special beauty.
More knowledge
Garlic vegetable planting
For Garlic vegetable plantingChoose healthy and fresh cubes and soak in lukewarm water for 4 hours. Then, in a lightweight container, plant the beans vertically at a proper distance and cover them with a thin layer of soil. Spray with spray and cover the container with transparent plastic to maintain moisture. The germination lasts between 1 and 2 days and after the initial growth, place the vegetable in a place with indirect light. With regular irrigation and proper care, you will have a lush and beautiful vegetable for your seventh table.
Planting reddishing reddish
For Planting reddishing reddishSelect fresh and healthy seeds and soak in lukewarm water for 1 to 2 hours. Then spread the seeds uniformly in a shallow container with a damp bed (light soil, cotton or paper towel). Hold the bed with water spray and place the container in a warm place with indirect light. Germination begins within a few days and daily irrigation helps maintain moisture. To prevent mold, provide proper ventilation and, if needed, shorten the vegetable to make it look more beautiful.
Greenery
For GreeneryChoose healthy and fresh seeds and soak in lukewarm water for 1 to 2 hours. Then spread the seeds on a bedding such as light soil or cotton and keep them moist with water spray. Place the container in a warm place away from direct sunlight. After germination, move the vegetable to an environment with indirect light and continue irrigation. Provide proper ventilation to prevent mold and, if needed, shorten the vegetable to make it look uniform.
Black seed properties
The most important Black seed properties Strengthening the immune system, improving asthma, lowering blood pressure, liver health and prevention of gastric ulcer. It is rich in antioxidants and helps to rejuvenate the skin, relieve rheumatic pain and strengthen sex. Also, black seed consumption with its anti -inflammatory properties is effective in reducing fever and improving gastric function. However, caution should be taken during pregnancy and when taking anticoagulants.
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